Doughnut Food Flavouring

Discover Donut Food Flavouring, a professional-grade concentrate that recreates the unmistakable sweet and fluffy taste of the classic donut. With just a few drops, you can transform cakes, ice creams, shakes and pastries into irresistible creations with all the charm of American bakery. Perfect for cupcakes, pastries, ice creams and creative desserts: all the taste of donuts without adding calories.

Benefits of Using Donut Flavouring

• ✔ Sweet, indulgent and fluffy taste
• ✔ Heat- and bake-stable
• ✔ Super concentrated: goes a long way
• ✔ Suitable for sugar-free recipes, vegetarians and gluten-free diets
• ✔ Free from allergens and animal ingredients

How to Use Donut Flavouring

Do not consume directly. Always mix into the preparation following recommendations.

Suggested dilutions:

• Doughs and baking: 1–2 g (20–30 drops) per Kg
• With baking: add 0.5 g extra
• Beverages and shakes: 0.5 g per litre (about 10 drops)

Typical Applications

Perfect for adding a sweet and indulgent touch to:

• Cakes, muffins and cupcakes
• Pastries, cookies and pies
• Ice creams, shakes and chilled desserts
• Cocktails and creative drinks
• American and creative baking

Other Creative Uses

Although primarily formulated for food, it can also be used in cosmetics, perfumes, candles and air fresheners (always check suitable dilutions).

Main Features

• High-intensity concentrated flavouring
• Sugar-free
• Suitable for vegetarians
• Gluten-free and allergen-free

Ingredients: Flavourings, natural flavourings and propylene glycol.

Ideas & Recipes

• Donut-flavoured cupcakes
• Creamy ice cream with donut notes
• Indulgent shake with a bakery twist