Banana Food Flavouring, 10 ml
Banana Food Flavouring, 10 ml
Glass pipette dropper included with all 10 ml bottles of food grade banana aroma.
Banana Food Flavouring, 100 ml
Banana Food Flavouring, 1 litre
Banana Food Flavouring for home made cosmetics and lip balms
Banana Food Flavouring for baking pastries, cookies and shakes.
Banana aroma food creativity.
Use banana aroma (foodgrade) for home cooking with family and friends.
Banana Food Flavouring, 10 ml
Banana Food Flavouring, 10 ml
Glass pipette dropper included with all 10 ml bottles of food grade banana aroma.
Banana Food Flavouring, 100 ml
Banana Food Flavouring, 1 litre
Banana Food Flavouring for home made cosmetics and lip balms
Banana Food Flavouring for baking pastries, cookies and shakes.
Banana aroma food creativity.
Use banana aroma (foodgrade) for home cooking with family and friends.

Banana Food Flavouring

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€5.95
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Super concentrated banana food flavouring. A delightful banana aroma at its perfect stage of ripeness. Ideal for your desserts, pastries, smoothies, and ice creams. A classic for crafting banana chocolate ice cream or adding a tropical touch to cookies. Its pleasant and popular scent is also used in soaps and balms. Compatible with diffusers and the creation of liquid bases. Enjoy its superb subtropical flavour and exceptional quality with Essenciales!

Uses for banana flavouring:

  • Flavouring for baking, pastries, desserts, smoothies, cocktails, and ice creams
  • Homemade soaps and shower gels, aromatic bath salts
  • Fragrancing cosmetics (creams, lip balms, moisturisers, protective lotions, and butters)
  • Used in fragrances, colognes, air fresheners, and reed diffusers

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Price
€3.95 100 ml More sizes / options available
Quantity

Ripe banana food flavouring, perfect for baking, pastries, smoothies, soaps, and more.

USING BANANA FLAVOURING IN FOOD

Do not consume directly. Ensure thorough mixing with your preparation according to recommendations.

Suggested dilutions:

  • Add 1 to 2 grams (approximately 20 drops = 1 gram) per kg of dough or mix.
  • For baked goods: add an additional 0.5 g (10 drops).
  • For drinks, cocktails, or smoothies: use 0.5 grams per litre (10 drops per litre).

Common applications:

  • Baking, pastries
  • Confections
  • Ice cream making
  • Cocktails
  • Patisserie
  • Macerations

USING BANANA FLAVOURING IN COSMETICS

  • Bath gels: Use 1–2%
  • Shampoos and hair care products: Use 0.2–0.6%
  • Bath oils and salts: Maximum 9%
  • Facial products: Use 0.1–0.2%
  • Deodorants: Maximum 1.3%
  • Liquid soaps: Typical maximum 1.2%

USING BANANA FLAVOURING IN FRAGRANCES

The doses below refer to the total amount of aromas used:

  • Scented waters and colognes: Maximum 3 grams (60 drops) of aroma per 100 ml of water/alcohol.
  • Fragrances: Use 6–13 grams of aroma (20 drops = 1 gram) per 100 ml of excipients.
  • Perfumes: Use 10–18 grams (20 drops = 1 gram) per 100 ml of excipients.
  • Children’s products: Maximum 1 gram of aroma per 100 ml of product/excipients.

USING BANANA FLAVOURING IN AIR FRESHENERS

  • Sprays: Mix at 30% with ethyl alcohol or vodka at 70% (alcohol content can be diluted with water).
  • Reed diffusers and air fresheners: Suggested dilution is 30% aroma, 70% DPG.

USING BANANA FLAVOURING FOR BASES

  • Mix with PhEur glycerin and USP propylene glycol.
  • Preparation: Mix at 8–12% with the base. Allow to macerate for two weeks for a more intense flavour. For fruit-based aromas, maceration may take just one week.

USING BANANA FLAVOURING IN DIFFUSERS

USING BANANA FLAVOURING IN SCENTED CANDLES

  • Use 1–2 grams of aroma (20 drops = 1 gram) per 100 grams of wax.


TECHNICAL CHARACTERISTICS:

  • Water-soluble
  • Oil-soluble
  • Super concentrated aroma
  • Contains no sugars
  • Vegetarian product
  • Free from allergens
  • Gluten-free


INGREDIENTS:
Propylene glycol, natural and artificial flavourings and extracts.

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