Apple Food Flavouring

Discover Apple Food Flavouring, a professional-grade concentrate that delivers the fresh, crisp and slightly sweet taste of ripe apple. With just a few drops, you can transform desserts, drinks and baked goods into irresistible creations full of natural freshness. Perfect for pies, ice creams, shakes and cocktails: all the charm of apple without adding calories.

Benefits of Using Apple Flavouring

• ✔ Fresh, fruity and balanced taste
• ✔ Heat- and bake-stable
• ✔ Super concentrated: goes a long way
• ✔ Suitable for sugar-free recipes, vegetarians and gluten-free diets
• ✔ Free from allergens and animal ingredients

How to Use Apple Flavouring

Do not consume directly. Always mix into the preparation following recommendations.

Suggested dilutions:

• Doughs and baking: 1–2 g (20–30 drops) per Kg
• With baking: add 0.5 g extra
• Beverages and cocktails: 0.5 g per litre (about 10 drops)

Typical Applications

Perfect for adding a fresh and fruity touch to:

• Apple pies and cakes
• Ice creams, shakes and smoothies
• Mousses, yogurts and chilled desserts
• Cocktails and refreshing drinks
• Macerations and artisanal preparations

Other Creative Uses

Although primarily formulated for food, it can also inspire in cosmetics, perfumes, candles and air fresheners (always check suitable dilutions).

Main Features

• High-intensity concentrated flavouring
• Sugar-free
• Suitable for vegetarians
• Gluten-free and allergen-free

Ingredients: Flavourings, natural flavourings and propylene glycol.

Ideas & Recipes

• Homemade apple pie
• Fresh apple smoothie
• Apple ice cream or mousse